Coffee Au Lait Recipe: How To Make a Cafe Au Lait

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How To Make a Cafe Au Lait

Au Lait coffee, also known as Café au Lait, is a delightful and comforting drink that combines the richness of brewed coffee with the smoothness of steamed milk. This classic French beverage is perfect for those who enjoy a milder coffee experience with a touch of sweetness. With a few simple ingredients and a little bit of time, you can create a delicious cup of Au Lait coffee right in the comfort of your own home. cafe au lait recipe

Cafe Au Lait Recipe

Indulge in the perfect Café Au Lait with our easy recipe. Discover the art of blending rich coffee and creamy milk for a delightful morning treat or afternoon pick-me-up.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Drinks
Cuisine French
Servings 1
Calories 0.113 kcal


  • Coffee maker
  • Small saucepan or microwave-safe container
  • Spoon for stirring
  • Mug


  • 1 Cup Strong brewed coffee
  • 1 Cup Milk
  • 1 TBSP Sugar
  • Ground cinnamon


  • Brew a strong cup of coffee using your preferred method. You can use a French press, drip coffee maker, or any other method you prefer. Make sure the coffee is strong and flavorful to stand up to the milk.
    2. While the coffee is brewing, heat the milk in a small saucepan over medium heat. Stir occasionally to prevent scorching. Heat the milk until it is steaming hot, but not boiling. Alternatively, you can heat the milk in the microwave in a microwave-safe container, checking and stirring every 30 seconds until hot.
    3. If desired, you can add sugar to the hot milk and stir until dissolved. Adjust the amount of sugar according to your taste preferences.
    4. Once the coffee is ready, pour it into a large mug, leaving some space at the top for the milk.
    5. Slowly pour the steamed milk into the coffee, holding back the foam with a spoon to create a smooth and creamy texture. Pour the milk in a circular motion to ensure even distribution.
    6. If desired, sprinkle a pinch of ground cinnamon or cocoa powder on top for added flavor and decoration.
    7. Give the coffee a gentle stir to combine the coffee and milk.
    8. Your delicious Au Lait coffee is now ready to be enjoyed! Serve it hot and savor each sip.

FAQs on Cafe Au Lait Recipe:

Q: Can I use a different type of milk in cafe au lait recipe? A: Yes, you can use any type of milk you prefer, such as whole milk, skim milk, almond milk, or soy milk. Q: Can I use instant coffee instead of brewed coffee? A: While brewed coffee is recommended for the best flavor, you can use instant coffee if that’s what you have on hand. Dissolve the instant coffee in hot water according to the package instructions before adding the steamed milk. Q: Can I make Au Lait coffee with decaffeinated coffee? A: Absolutely! If you prefer decaf coffee, simply use decaffeinated coffee beans or instant coffee to brew your cup of Au Lait coffee. Q: Can I use a milk frother instead of steaming the milk on the stove or in the microwave? A: Yes, if you have a milk frother or a milk steamer, you can use it to steam the milk and create froth for your Au Lait coffee. Follow the instructions provided with your milk frother for best results. Q: Can I adjust the sweetness of the coffee? A: Yes, feel free to adjust the amount of sugar according to your taste preferences. You can add more or less sugar, or even omit it entirely if you prefer a less sweet drink.”

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